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Ryvita Crispbread Dark Rye 250g

High in fibre. Low in saturated fat. Natural source of iron, magnesium and zinc. INGREDIENTS: wholegrain RYE flour, RYE flour, salt. Made with 92g wholegrain rye flour per 100g of product. ALLERGENS: in CAPITALS, with cereals containing GLUTEN. May contain SESAME. NUTRITIONAL INFORMATION per 100g: energy 1475kJ349kcal, fat 0.9g (saturates 0.2g), carbohydrates 68g (sugars 2.6g), fibre 14g, protein 11g, salt 0.93g. Magnesium 96mg, Iron 2.8mg, Zinc 2.1mg. Made in the UK. Store cool and dry; once opened keep airtight. Best beforelot: see side.

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