Oxo White Wine Stock Pots 4pk
INGREDIENTS: water, non-alcoholic white wine extract 15% (contains SULPHITES), glucose syrup powder, sugar, white wine vinegar, gelling agent (E440), iodized salt, preservative (E202), acidity regulator (E270), salt, natural rosemary flavouring. One 20g jar equals ½ glass of non-alcoholic white wine. ALLERGENS: in CAPITAL LETTERS. NUTRITION INFORMATION per 100ml (prepared): energy 41kJ10kcal, fat 0.5g, saturates 0.1g, carbohydrates 2.2g, sugars 0.8g, fibre 0.5g, protein 0.5g, salt 0.19g. Store in a cool, dry place. Once opened, refrigerate and consume within 3 days. The product may crystallize — this is a natural process and does not affect quality. Preparation: dissolve one jar in 250ml of boiling water or add directly to your recipe, stirring well. Best before endlot: see packaging.
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